Awarded in 2024 by the 50 top Italy of the prestigious title of Best Italian restaurant in the worldthis restaurant stands out as an essential address for Transalpine gastronomy in Paris. Located in the sumptuous Royal Monceau – Raffles Paris, it celebrates both culinary excellence and the Italian art of living, in an elegant and modern setting. With the arrival of sunny days, the establishment reinvents itself by offering a new seasonal card, a subtly redesigned decoration, and above all, the opening of a rare terrace in the heart of the capital.
The best Italian restaurant in the world: refined and inventive
At the controls, It carpaccio offers dishes that make the senses vibrate by their simplicity and intensity. L’Fried asparagusaccompanied by an emulsion of egg and long pepper, surprises by its delicacy and its originality. THE Paccheri Alla Vittorioemblems of transalpine know-how, appeal to their controlled generosity.
Finally, theMilanese elephant earrevisited with datterino tomatoes and baked potatoes, offers a bold and elegant rereading of a great Italian classic, to be shared for a friendly moment.
Il Carpaccio: Menus and Mette-Vine agreements thought for excellence
The sommelier Gabriele del Carlo signs a selection of wines perfectly matched to the dishes, to enhance each bite. Two menus are offered: a tasting menu in 8 times, at $ 230, accompanied by a food and wines agreement at $ 170, which promises a full sensory journey through contemporary Italy.
For those who want a more flexible experience, a menu in 5 services at $ 175, with wines agreement at $ 125, offers an ideal alternative for a refined but faster dinner.
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An elegant atmosphere and a terrace in the heart of Paris
The decor of Il Carpaccio has been tastefully redesigned to strengthen the brightness and natural elegance of the place, in an intimate spirit and faithful to the Italian art of living. With the opening of a green terrace, the restaurant now offers a privileged setting in the middle of 8th arrondissement. It is the perfect place to enjoy the beautiful days while enjoying refined Italian cuisine under the Parisian sky.
In the heart of the Royal Monceau – Raffles Paris, he Carpaccio asserts himself more than ever as a flagship address for lovers of Italian gastronomy. The alliance of inventive cuisine, a seasonal card rich in emotions, and a sumptuous setting makes it an essential experience. Whether for a special occasion or a moment of pure pleasure, it carpaccio is the appointment not to be missed.
Photo credit: Instagram @leonida
