Benoît Castel, this Breton crowned best pastry chef in the world 2026, hides a crazy mission in this neighborhood shop Food August 11, 2026 In the glass bakery on rue de Ménilmontant, in Paris, flour still flies when you say his name. A few weeks after being crowned
In the Alps, this 3 Michelin star table duel is played out on a little-known physical detail… even the chefs get lost Food August 11, 2026 All summer, the series imagines very concrete duels between big houses. When the setting shifts to the Alps, the poster is radical: two of
This trompe l’oeil dessert by Alina Prokopenko disgusts at first sight… and fascinates fashion houses in France Food August 10, 2026 On Instagram, we first think we see an unlit ashtray, filled with crumpled cigarette butts stained with lipstick. Then we discover that it is
This wilderness course teaches you how to cook these free plants safely… and you should try it at least once Food August 10, 2026 The morning begins with a slow walk in the meadows of Lévézou, in Aveyron. Séverine Pioffet’s interns know that they will cook a complete
In this vineyard in the northeast, the 2026 heatwave causes a massacre on the young vines… and the winegrowers had not planned anything Food August 10, 2026 In Charcenne, at temperatures above 38°C, young vines burn and the soil cracks. Overwhelmed, Xavier Guillaume sums it up: , he confides to France
Every night, this invisible team faces mountains of waste at an Alsatian wine fair… the figures are shocking Food August 9, 2026 When the music stops at the Colmar Wine Fair, the exhibition center looks like the day after an XXL party. Glasses forgotten on the
These southern addresses in the capital make you hungry even in the middle of a heatwave, but regulars prefer to keep them to themselves Food August 9, 2026 When the thermometer rises, many people only want iced water and fruit. Dishes with sauce suddenly seem too heavy, even the idea of a
This 2026 return to school by Pierre Hermé promises to be crazy between boutiques, Céline Dion and this mysterious pastry kept secret Food August 9, 2026 For fans of pastry and pop culture, fall 2026 will inevitably revolve around Pierre Hermé. The chef prepares a season like a show, with
Global warming: these Alsace wines will soon no longer taste the same, and winegrowers are already silently preparing for it Food August 9, 2026 When opening a recent Riesling, some already notice a fuller mouthfeel, a more present degree of alcohol, and less sharp acidity. In Alsace, it’s
Best restaurant in the world 2024, Disfrutar has this secret place in Barcelona that will turn your dinners upside down Food August 8, 2026 In July 2026, in Barcelona, Disfrutar already has three Michelin stars and a title of Best Restaurant in the World 2024 awarded by .
